Brine Calculator

Use this calculator to determine the exact amount of salt and water needed for your fermentation projects. Simply enter the weight of your ingredients and select your desired brine percentage.

Brine Calculator

How to Use This Calculator

  1. Enter the weight of the food you want to ferment
  2. Select your preferred unit (grams or ounces)
  3. Choose your desired brine percentage:
    • 2% - Light brine for short ferments
    • 3.5% - Standard brine for most vegetables
    • 5% - Strong brine for longer ferments
    • 10% - Extra strong brine for specific recipes
  4. Click "Calculate Brine" to get your results

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